Ice Candy ±200g Aged Tea Crumbs (Ripe Pu-Erh)
Tea crumbs are created during the fermentation process. These are the leaves that did not get separated and stayed clump together as a result of the process. Good quality tea crumbs are usually kept in private and enjoyed by the tea mountain owners and craftsmen themselves.
Dominated by jujube fragrance, deep and lingering, with a bright and rich red tea broth. It has a full-bodied taste, smooth and delicate, akin to drinking rice broth. The broth contains a glutinous aroma, embodying the fragrance, richness, smoothness, glutinous texture, and sweetness of ripe tea.
Ingredient: Yunnan Sun-Dried Large Leaves
Origin: Bingdao Ancient Village
Collection: Artisan
Fermentation: Dark Tea
Craft Year: 2006
Weight: ±200g
Shelf Life: Can be aged with proper storage
Storage: Keep in a sealed airtight container and store at an odourless, well ventilated room temperature area. Avoid humidity and sunlight.
Tea crumbs are created during the fermentation process. These are the leaves that did not get separated and stayed clump together as a result of the process. Good quality tea crumbs are usually kept in private and enjoyed by the tea mountain owners and craftsmen themselves.
Dominated by jujube fragrance, deep and lingering, with a bright and rich red tea broth. It has a full-bodied taste, smooth and delicate, akin to drinking rice broth. The broth contains a glutinous aroma, embodying the fragrance, richness, smoothness, glutinous texture, and sweetness of ripe tea.
Ingredient: Yunnan Sun-Dried Large Leaves
Origin: Bingdao Ancient Village
Collection: Artisan
Fermentation: Dark Tea
Craft Year: 2006
Weight: ±200g
Shelf Life: Can be aged with proper storage
Storage: Keep in a sealed airtight container and store at an odourless, well ventilated room temperature area. Avoid humidity and sunlight.
Tea crumbs are created during the fermentation process. These are the leaves that did not get separated and stayed clump together as a result of the process. Good quality tea crumbs are usually kept in private and enjoyed by the tea mountain owners and craftsmen themselves.
Dominated by jujube fragrance, deep and lingering, with a bright and rich red tea broth. It has a full-bodied taste, smooth and delicate, akin to drinking rice broth. The broth contains a glutinous aroma, embodying the fragrance, richness, smoothness, glutinous texture, and sweetness of ripe tea.
Ingredient: Yunnan Sun-Dried Large Leaves
Origin: Bingdao Ancient Village
Collection: Artisan
Fermentation: Dark Tea
Craft Year: 2006
Weight: ±200g
Shelf Life: Can be aged with proper storage
Storage: Keep in a sealed airtight container and store at an odourless, well ventilated room temperature area. Avoid humidity and sunlight.
